snow report

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  • SNOW REPORT

    • CURRENT MOUNTAIN CONDITIONS

    • 24HOUR

    • 48HOUR

    • BASE

    • ELEV. BASE

    • ELEV. SNOWSTAKE

    • ELEV. SUMMIT

  • SNOW REPORT

    • CURRENT MOUNTAIN CONDITIONS

    • 24HOUR

    • 48HOUR

    • BASE

    • ELEV. BASE

    • ELEV. SNOWSTAKE

    • ELEV. SUMMIT

  • SNOW REPORT

    • CURRENT MOUNTAIN CONDITIONS

    • 24HOUR

    • 48HOUR

    • BASE

    • ELEV. BASE

    • ELEV. SNOWSTAKE

    • ELEV. SUMMIT

26°F
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Total

Union Grill

Weaving together Ogden's rich history, the Union Grill has a full menu with Cajun and Creole influences, Tex-Mex offerings and fresh spins on American classics.

Lunch (Choose Two-Courses For $10)

Appetizer or Dessert (Choose One)
1. Beet & Goat cheese Crostini’s

2. Grilled Potato Cakes topped with roasted red pepper cream sauce

3. Battered & Fried Veggies w/dipping sauce

4. Tuna Poke Lettuce Wraps

5. House soup or salad

6. Chocolate Mousse Cup

7. Chocolate Kahlua Mousse Cake

8. Lemon Pavlova

Entree(Choose One)
1. Mediterranean Meatballs over Jasmine rice

2.Buffalo Chicken Pizza

3. Chicken Burrito topped with tomatillo salsa

4. Quinoa Cakes over Spring Greens w/pineapple vinaigrette

5. Tuscan Club Sandwich-grilled chicken, ham, bacon, red onion, tomato, lettuce and pesto goat cheese


Dinner (Choose Three-Courses For $17)

Appetizer (Choose One)
1. Beet & Goat cheese Crostini’s

2. Grilled Potato Cakes topped with roasted red pepper cream sauce

3. Battered & Fried Veggies w/dipping sauce

4. Tuna Poke Lettuce Wraps

5. House soup or salad

Entree(Choose One)
Entree 1. Sirloin Steak: topped with Jack Daniels & cherry demi-glaze, served with grilled zucchini and mashed potatoes

2. Stuffed Chicken Florentine: Stuffed with spinach and Gouda cheese, served with Gruyere cheese sauce and served with mashed potatoes

3. Blackened Chicken Fettuccini: With veggies and tossed in Cajun cream sauce

4. Cajun Catfish: Served with jasmine rice, roasted red pepper sauce and topped with pico de gallo

5. Quinoa Cakes: Layered with a portabella mushroom, served with grilled zucchini and topped with roasted red pepper sauce

Dessert (Choose One)
1. Chocolate Mousse Cup

2. Chocolate Kahlua Mousse Cake

3. Lemon Pavlova